Filet Mignon

Our regeneratively grown filet mignon comes from grass-fed cattle raised using regenerative agriculture practices that rebuild soil health, improve biodiversity, and support thriving ecosystems. Raised on open pasture with care and respect for the land, these cattle produce premium beef with exceptional tenderness and flavor.

Cut from the tenderloin, filet mignon is renowned as one of the most tender cuts of beef available. Lean yet buttery in texture, this steak offers a delicate beef flavor and melt-in-your-mouth tenderness that makes it a favorite for special occasions, date nights, and gourmet meals at home.

By choosing regenerative beef, you’re supporting farming practices that improve the land while producing nutrient-dense food and promoting a healthier food system.

Why you’ll love this filet mignon:

• Raised using regenerative agriculture practices
• Grass-fed and pasture-raised cattle
• No antibiotics or added hormones
• Exceptionally tender and naturally lean
• Perfect for grilling, pan-searing, or special occasions
• Sustainably produced

Whether served with a simple seasoning or paired with your favorite gourmet sides, this filet mignon delivers premium steakhouse quality — raised with purpose from pasture to plate.